Banana Bread Recipe
Bananas are native to the tropical area of Southeast Asia and Australia. Utilizing a fork, mash the bananas so you have bought a combination of easy and chunky, then put apart. Grease the inside of your loaf pan(with 2 teaspoons of butter or vegetable oil. Make sure to get into the corners. Add a tablespoon of sugar and shake it around to coat the bottom and sides of the pan evenly. This banana bread is phenomenal proper out of the oven and even better toasted the following day.
Stir in zucchini. Combine remaining components. Pour in 2 greased loaf pans. Bake at 350 levels for 1 hour. 3. Once mixed, added the blueberries, leaving a couple of to go on high. Pour into an oblong cake tin. The following recipe will make the moistest Banana Bread you’ve got ever tasted. It’s easy and takes no special elements. For best results …
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