An Ohio-based company that produces 22 million pounds of ready-to-cook chicken weekly, with a focus on accountability and product safety, was recently named winner of the 2022 Food Quality & Safety award in the large company category.
Case Farms Chicken of Winesburg, Ohio, which employs 3,300 associates across all of its facilities, distinguished itself from other businesses by growing a corporate culture of “getting it right” and focusing on the latest technology when it comes to food safety and quality.
The award, presented annually by Food Quality & Safety, honors the dedication and achievement of an organization that makes significant contributions to upholding the highest food standards supported by quantifiable results. This year, our panel of judges, composed of food quality and safety experts, determined that Case Farms demonstrated a comprehensive food safety and quality management program that included a corporate willingness to invest in advanced technology and improvements